Pasta Making Classes!
Teshia Clapp, FCUMC Director of Food Services, is hosting pasta making classes on Monday, February 2 and Tuesday, February 3 from 10 a.m.-2 p.m. in the FCUMC kitchen. The delicious results will be used for a Pasta Feast at Fountain City Fellowship on Wednesday, February 4. Space is limited and will be filled on a first-come, first-serve basis. Please select either Monday, February 2 or the Tuesday, February 3 from the drop-down menu when you register.
